Mussels from the pure clear waters of the Irish Atlantic
Contains: Mussels in their natural juices
Allergens: Mussels (Shellfish)
Storage: Store at -18 or below once thawed do not refreeze
Instructions for use: Remove all packaging before cooking. Pour contents into a saucepan and cover, cook on full heat for 6-8 minutes shaking the pan from time to time until mussels open. Discard any mussels that do not open
Country of Origin: Irish Atlantic
Please note image for illustration purposes only.
East Lincolnshire Seafood