Traditional Pork Pie





This multi award winning pie is made using our own recipe. Using only the finest cuts of loin and leg of pork seasoned with a blend of spices, a great accompaniment on any salad or ploughman’s board or simply with some fine English mustard. Approx weight 450g.

Contains: Pork, salt, farina rusk, (wheat flour, salt), spices (white pepper, black pepper, nutmeg), pastry (wheat flour, lard, water, salt).

Allergens: Wheat, rusk and gluten.

Produced on a site which also handles wheat, gluten, milk, eggs, mustard, celery, sesame and soya.

Net: 450g.

Storage: Keep refrigerated, consume within 2 days.

For best quality, freeze as soon as possible after purchase. Once frozen consume within 1 month. Once defrosted use the same day. Do not refreeze once defrosted.

Instruction for use: This product is ready to eat.

Country of Origin: Produced in United Kingdom.

Please note that actual weights of products may vary. All weights and portions are for guidance only. The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

Additional information


0.45 kg


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