Traditional Apple Smoked Cheddar 145g


Approx 145g



A smooth mature cheddar smoked in their traditional smokehouse using wood chippings from apple trees. Infused with paprika this cheese has a great flavour a little lighter and sweeter than a traditional smoked. Perfect for grating on top of your beans on toast.

Ingredients: Cheddar Cheese (Milk), Paprika, Smoke, Preservative E202

Allergen: Milk.

Milk Type: Cows
Organic: No.
Pasteurisation: Pasteurised.

Net: 145g approx.

Storage: Keep refrigerated.

Instructions for use: Ready to eat.

Country of Origin: Thorpe St Peter, Lincolnshire, UK.

Additional information


Lymn Bank Farm Cheese