Shoulder of Lamb on the Bone


Serves 4, approx 1.5kg



Slow roast this on the bone for a sweet and juicy Sunday lunch. Serves a family of 4.

Contains: Lamb.

Nutrition: Typical values of lamb for 3.5oz / 100g.

  • Calories: 258
  • Water: 57%
  • Protein: 25.6g
  • Carbs: 0g
  • Sugar: 0g
  • Fiber: 0g
  • Fat: 16.5g

Net: 1.5kg.

Storage: Keep refrigerated, consume within 2 – 3 days.

For best quality, freeze as soon as possible after purchase. Once frozen consume within 1 month. Once defrosted use the same day. Do not refreeze once defrosted.

Instructions for use: Oven cook from chilled 180°C / Fan 160°C / Gas 4, 50 mins per 500g plus 30 mins. If cooked rare there is a small risk that harmful bacteria may be present. This is a guide only. All cooking appliances vary.

Country of Origin: Produced in United Kingdom.

Please note that actual weights of products may vary. All weights and portions are for guidance only. The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.


Additional information


1.5 kg


H Dawson & Sons Butchers