Since 1794, Sarson’s Vinegar has been brewed and matured in vats using a traditional process. Simply shake over chips and other food to enjoy the distinctive taste of Sarson’s.
Ingredients: Barley Malt Vinegar, Barley Malt Extract. 5% Acidity
Allergens : Barley
Storage: Store in a cool, dry place out of direct sunlight.
Country of Origin: Sarson’s, Mizkan Euro Ltd, Birmingham B24 8WR
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