Utilising Lincolnshire sausage meat, with a minimum of 80% British pork, plus breadcrumbs and seasonings and a twist of piri-piri sauce.
Contains: Pork, breadcrumbs, seasoning and piri-piri sauce. Seasonings may contain traces of soya, milk, eggs, celery and gluten.
Allergens: Soya, milk, eggs, celery and gluten.
Net: 100g Per Swirl.
Storage: Keep refrigerated, consume within 2 days.
For best quality, freeze as soon as possible after purchase. Once frozen consume within 1 month. Once defrosted use the same day. Do not refreeze once defrosted.
Instructions for use: Oven cook from chilled. Temperature 160°C for 20 mins. Check food is piping hot. All cooking appliances vary. This is a guide only.
Country of Origin: Produced in United Kingdom.
Please note that actual weights of products may vary. All weights and portions are for guidance only. The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change. Each pack contains two piri-piri swirls.
Carl Dunham’s Butchers