Lincolnshire Tea Loaf


Approx 540g



Made to a traditional family recipe and using only the finest quality ingredients, Myers Lincolnshire tea loaf is a little bit more sweeter than our plum loaf and has more of a cake like consistency. Ideal served simply sliced and buttered with a cup of tea, this product makes the perfect treat anytime of the day or why not serve it as part of an afternoon tea? We promise you won’t be disappointed. Made using freshly brewed tea!

Contains: Wheat Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin) Raising Agents (Sodium bicarbonate, E500 and monocalcium phosphate mono, E341i), Brown Sugar, Sultanas, Tea, Currants, All Vegetable Margarine with Non Hydrogenated Oils (Palm, Rapeseed, Sunflower, Water, Salt, Emulsifier: Polyglycerol esters of fatty acids E475, Flavouring Curcumin (E100) Annatto (E160b)), Fresh Egg, Fresh Milk. 

Allergens: Wheat (Gluten), Egg, Milk.

Produced in a bakery that uses nuts.

Net: 540g.

Storage: Once opened store in an airtight container.

Country of Origin: Horncastle, Lincolnshire.

Additional information


Myers Bakery