2 Skinless and boneless fish fillets in a delicious sauce finished with crushed croutons.
Contains: Cod (50%) (Fish), Double Cream (14%) (Milk), Water, White Wine (10%), Béchamel Sauce Mix ( Modified Maize Starch, Skimmed Milk Powder, Whole Milk Powder, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Sugar, Non-Hydrogenated Rapeseed Oil, Maltodextrin, Dehydrated Onion, Salt, Yeast Extract, Flavouring, Garlic Powder, Herb Extracts, Spice Extract), Lemon Juice (4%), Breadcrumb Blend (2%) (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Vegetable Oil [Palm], Salt, Yeast, Tarragon), Lemon Zest .
Allergens: Fish, Milk, Wheat.
Net: 1 x 400g
Storage From Frozen:
Store at -18°C or below and consume within 3 months of purchase. Do not refreeze this product once defrosted.
Storage From Chilled:
Keep refrigerated +5°C or below. Suitable for home freezing – freeze as soon as possible after purchase, store at -18°C or below and use within one month.
Instructions for use:
Cooking From Frozen:
OVEN BAKE:For best results cook from frozen.
Remove box and film.
Place on a baking tray and place into a pre-heated oven at 200°C (Conventional Oven) 170°C (Fan Oven) or Gas Mark 6 for 40 minutes.
COOKING TIMES MAY VARY ACCORDING TO OVEN TYPE. ENSURE FOOD IS PIPING HOT THROUGHOUT BEFORE SERVING
Country of Origin: Grimsby, United Kingdom.
Although every care has been taken to remove bones, some small ones may remain. May also occasionally contain small fragments of shell.