Chicken Stir Fry


Approximately 1kg.



Stips of tender chicken breast, crunchy red, green and yellow peppers and onions all coated in a Chinese style glaze.

Contains: Chicken breast, red, green, yellow peppers, onion. Chinese glaze may contain soya, milk, eggs, celery and gluten.

Allergens: Soya, milk, eggs, celery and gluten.

Net: Approximately 1kg.

Storage: Keep refrigerated, consume within 2 days.

For best quality, freeze as soon as possible after purchase. Once frozen consume within 1 month. Once defrosted use the same day. Do not refreeze once defrosted.

Instructions for use: To stir fry. Stir fry chicken and vegetables for 8-10 minutes. Check food is piping hot and no pink colour remains.

This is a guide only. All cooking appliances vary. If cooked rare there is a small risk that harmful bacteria may be present.

Country of Origin: Produced in United Kingdom.

Please note that actual weights of products may vary. All weights and portions are for guidance only. The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

Additional information


Carl Dunham’s Butchers